Blogs

Stay up to date on the latest updates about labelling regulatory compliance in the food & drink industry

The Peanut Diaries: School and Social Occasions

“When your child is really young, we, as parents, have almost total control over what and when our children eat (save for those times they find a particularly juicy-looking leftover sweet on the playground floor). It’s a slow process and doesn’t happen all at once, but as they get older, that level of total control…

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The Peanut Diaries: Navigating Social Events and Celebrations with Food Allergies

“Raising a child with an allergy is tricky at times. As they get older and grow more independent, it is natural that as a parent you have less and less control over your child’s diet. My son is only five years old, but we’ve already been faced with difficult situations and choices, and as parents…

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The Peanut Diaries: A Parent’s Journey to Uncovering their Child’s Allergy

“Our discovery of our son’s allergies was during weaning, much like, I imagine, how most parent’s first discover their child’s allergies. The rather unmistakeable clue was the hives that broke out over his whole face when he first tried a plain yogurt. It didn’t help matters when, as most babies do, he smeared the yogurt…

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Food Labelling Regulations UK: A Complete Guide

Food labelling serves a crucial role in safeguarding the health of consumers by providing important information about the products they...
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chocolate broken up into chunks

Has Vegan Chocolate Had its Day?

The vegan diet is one that many of us have adopted. From wanting to make healthier choices to contributing to...
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Compliance in the World of Probiotics

Nowadays, probiotics are no longer limited to dairy or fermented foods as they are being added to a wide range...
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Which Areas of the UK Are Leading the Way in Reducing Food Waste in 2023?

With food prices continuing to rise and pressure on wallets becoming ever tighter, food waste is now a bigger issue...
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Multi-Lingual Labels in the EU

Are you looking for growth in international markets? It might seem obvious, but food and drink labels need to be...
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Recycling Regulations in the EU and UK 2023

With many different regulations on recycling and waste reduction out there, it can be confusing — and let’s face it,...
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Compliance and New Product Development (NPD): Starting Compliance Early

New product development is an incredibly exciting experience. But can you imagine scaling up, getting your labels designed, and pitching...
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HFSS Advertising and Promotion Regulations Explained

Consumer health and safety is a fundamental driver of food regulations and has been since the beginning of product regulations....
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Botanical: Are they easily labelled?

Botanicals: Are They Easily Labelled?

The use of botanicals in foods has risen in popularity over recent years, fuelled by the perceived health benefits they...
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Revised Guidance in the US Regarding ‘Healthy’ Claims

In September 2022, the Food and Drug Association (FDA) proposed new guidance regarding using the term 'healthy' on food labels....
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woman looking at products on a supermarket shelf

Ashbury’s FDA Labelling Consultants Give Their 5 Tips For Developing...

A label communicates your food products attributes to consumers to help them make safe and informed choices. While this may...
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Flour Fortification: Changes to The Bread and Flour Regulations post...

The UK is renowned for having long-standing historic bread and flour regulations. Since the UK left the EU after Brexit,...
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